Efectos comparativos de programas de ejercicio de ocho semanas sobre la reducción de grasa en estudiantes universitarias

Autores/as

  • Dagang Wang Universiti Teknologi Malaysia
  • Diyana Zulaika Abdul Ghani School of Education, Faculty of Social Sciences and Humanities, Universiti Teknologi Malaysia

DOI:

https://doi.org/10.47197/retos.v68.111486

Palabras clave:

Bandas elásticas, obesidad, grasa corporal, estudiantes universitarias

Resumen

Introducción: El número de estudiantes universitarios con sobrepeso está aumentando. El ejercicio aeróbico moderado se recomienda comúnmente para reducir la obesidad y mejorar la composición corporal.

Objetivo: Comparar los efectos de dos programas de ejercicio de 8 semanas sobre la reducción de grasa corporal en estudiantes universitarias.

Metodología: Veintiocho estudiantes mujeres fueron asignadas aleatoriamente a un grupo de resistencia más ejercicios aeróbicos (ST, n=14) o a un grupo de solo ejercicios aeróbicos (AT, n=14). Ambos grupos entrenaron tres veces por semana durante 60 minutos a intensidad moderada (frecuencia cardíaca 110-130 lpm). ST realizó 30 minutos de entrenamiento con bandas de resistencia y 30 minutos de ejercicio aeróbico; AT hizo 60 minutos de carrera.

Resultados: Ambos grupos redujeron significativamente el peso corporal, la masa grasa, el porcentaje de grasa y el RCC (p < 0,001), siendo el grupo ST el que mostró mejores resultados. La masa corporal magra, el CT y el HDL no cambiaron significativamente (p>0,05). El LDL disminuyó levemente (p=0,088), mientras que el TG aumentó (p<0,05). Los niveles de leptina disminuyeron significativamente en ambos grupos (p<0,05), sin diferencias entre ellos.

Conclusiones: Ambos programas redujeron eficazmente la grasa corporal y la leptina sérica. Sin embargo, el programa ST fue más eficaz que el programa AT para mejorar la composición corporal general, excepto en la reducción de leptina.

Citas

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2025-05-23

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Wang, D., & Abdul Ghani, D. Z. (2025). Efectos comparativos de programas de ejercicio de ocho semanas sobre la reducción de grasa en estudiantes universitarias. Retos, 68, 605–615. https://doi.org/10.47197/retos.v68.111486

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Artículos de carácter científico: investigaciones básicas y/o aplicadas