El papel de la dieta y la actividad física en la prevención de enfermedades crónicas: una revisión integral

Autores/as

  • Sadaf Farooqui Prince Sattam Bin Abdulaziz University
  • Vidya Devanathadesikan Seshadri Prince Sattam Bin Abdul Aziz University
  • Faris F. Aba Alkhayl Qassim University
  • Adil Abalkhail Qassim University
  • Samaher Hamdan Qahtan Darraj Armed Forces in Jazan
  • Amal Ahmed Ali Tumahi Armed Forces in Jazan
  • Amer Yahya Ahmed Asiri Armed Forces in Jazan
  • Mohammed Mosa Hussain Tafyan Armed Forces in Jazan
  • Mohammad Rashid Buraydah Private Colleges

DOI:

https://doi.org/10.47197/retos.v68.116556

Palabras clave:

Actividad física, dieta, enfermedades crónicas, enfermedades no transmisibles, factores socioeconómicos, tecnologías digitales de salud, intervenciones sobre el estilo de vida

Resumen

Introducción: Las enfermedades no transmisibles, que incluyen enfermedades cardiovasculares, diabetes mellitus, obesidad y neoplasias malignas, causan cerca del 70% de las muertes a nivel mundial y representan una carga significativa en muchos países de ingresos bajos y medianos.

Objetivo: El presente artículo revisa las diversas dimensiones de la dieta y la actividad física que pueden prevenir o manejar las enfermedades crónicas, especialmente en lo que respecta a la reducción de la morbilidad y la mortalidad.

Metodología: Se analiza la interacción entre factores modificables del estilo de vida y determinantes más distales, incluyendo predisposiciones socioeconómicas, ambientales y genéticas que influyen en los resultados de salud. Algunos de los hallazgos más importantes se refieren a patrones dietéticos como la dieta mediterránea y las dietas basadas en plantas, así como la actividad física en la reducción de la inflamación, la mejora de la salud metabólica y la promoción de la prevención a largo plazo de enfermedades. Se consideran intervenciones innovadoras, como las herramientas de salud digital y la prescripción social, como formas de mejorar el autocuidado y la participación comunitaria. De igual manera, la revisión resalta la importancia de eliminar las barreras para adoptar comportamientos saludables, como el acceso a alimentos nutritivos, asequibles y entornos seguros para la actividad física.

Discusión: Por lo tanto, se alienta a los responsables políticos, proveedores de salud y organizaciones comunitarias a colaborar en la formulación de enfoques integrados para promover la equidad en salud.

Conclusión: En este contexto, el análisis integral subraya la necesidad de enfoques holísticos y multidisciplinarios para gestionar el creciente desafío de las enfermedades no transmisibles y mantener los logros en salud pública a nivel global.

Citas

A study to evaluate the effectiveness of a structured teaching programme on yogasanas to prevent the risk of cardiovascular diseases among patients having hypertension in selected hospital at man-galuru. International Journal for Multidisciplinary Research, 5(2). https://doi.org/10.36948/ijfmr.2023.v05i02.1863

Agbana, R., Asuzu, M., Fasoro, A., & Owoeye, O. (2016). Awareness and prevalence of cardiovascular risk factors among workers in an agro-allied company in nigeria. Iosr Journal of Dental and Medical Sciences, 15(09), 122-127. https://doi.org/10.9790/0853-150908122127

Aikins, A., Unwin, N., Agyemang, C., Allotey, P., Campbell, C., & Arhinful, D. (2010). Tackling africa's chronic disease burden: from the local to the global. Globalization and Health, 6(1), 5. https://doi.org/10.1186/1744-8603-6-5

Al-Jamimi, H. (2024). Synergistic feature engineering and ensemble learning for early chronic disease prediction. Ieee Access, 12, 62215-62233. https://doi.org/10.1109/access.2024.3395512

Al-Murani, F., Aweko, J., Nordin, I., Delobelle, P., Kasujja, F., Östenson, C., … & Alvesson, H. (2019). Com-munity and stakeholders’ engagement in the prevention and management of type 2 diabetes: a qualitative study in socioeconomically disadvantaged suburbs in region stockholm. Global Health Action, 12(1), 1609313. https://doi.org/10.1080/16549716.2019.1609313

Altana, V., Geretto, M., & Pulliero, A. (2015). Micrornas and physical activity. Microrna, 4(2), 74-85. https://doi.org/10.2174/2211536604666150813152450

Alves, A., Viana, J., Cavalcante, S., Oliveira, N., Duarte, J., Mota, J., … & Ribeiro, F. (2016). Physical activity in primary and secondary prevention of cardiovascular disease: overview updated. World Journal of Cardiology, 8(10), 575. https://doi.org/10.4330/wjc.v8.i10.575

Alzaben, A. (2023). Nutritional knowledge, attitudes, and practices among family physician practition-ers in gulf countries (bahrain, kuwait, saudi arabia, and uae). Healthcare, 11(19), 2633. https://doi.org/10.3390/healthcare11192633

Anderson, E. and Durstine, J. (2019). Physical activity, exercise, and chronic diseases: a brief review. Sports Medicine and Health Science, 1(1), 3-10. https://doi.org/10.1016/j.smhs.2019.08.006

Andrade, A., Peixoto, S., Friche, A., Goston, J., César, C., Xavier, C., … & Caiaffa, W. (2015). Social context of neighborhood and socioeconomic status on leisure-time physical activity in a brazilian urban center: the bh health study. Cadernos De Saúde Pública, 31(suppl 1), 136-147. https://doi.org/10.1590/0102-311x00069514

Armenian, S., Xu, L., Ky, B., Sun, C., Farol, L., Pal, S., … & Chao, C. (2016). Cardiovascular disease among survivors of adult-onset cancer: a community-based retrospective cohort study. Journal of Clinical Oncology, 34(10), 1122-1130. https://doi.org/10.1200/jco.2015.64.0409

Asogun, D. (2024). Cholesterol distribution among adults in nigeria: a descriptive cross-sectional study in a rural tertiary hospital.. https://doi.org/10.1101/2024.04.23.24306215

Ati-Hellal, M. and Hellal, F. (2022). Food supplementation with vitamins and minerals: an overview.. https://doi.org/10.5772/intechopen.98287

Azeez, S., Mustafa, F., & Ahmed, R. (2023). A meta-analysis of evidence synthesis for a healthy campus built environment by adopting active design approaches to promote physical activity. Build-ings, 13(5), 1224. https://doi.org/10.3390/buildings13051224

Bauer, A., Bonilla, P., Grover, M., Meyer, F., Riselli, C., & White, L. (2010). The role of psychosomatic medicine in global health care. Current Psychiatry Reports, 13(1), 10-17. https://doi.org/10.1007/s11920-010-0162-2

Bennett, J., Stevens, G., Mathers, C., Bonita, R., Rehm, J., Kruk, M., … & Ezzati, M. (2018). Ncd countdown 2030: worldwide trends in non-communicable disease mortality and progress towards sustain-able development goal target 3.4. The Lancet, 392(10152), 1072-1088. https://doi.org/10.1016/s0140-6736(18)31992-5

Bernardes, R., Bresolin, N., & Penido, M. (2020). Prevention of pediatric chronic kidney disease. Urology & Nephrology Open Access Journal, 8(5), 139-146. https://doi.org/10.15406/unoaj.2020.08.00293

Bernier-Jean, A., Wong, G., Saglimbene, V., Ruospo, M., Palmer, S., Natale, P., … & Strippoli, G. (2021). Dietary potassium intake and all-cause mortality in adults treated with hemodialysis. Clinical Journal of the American Society of Nephrology, 16(12), 1851-1861. https://doi.org/10.2215/cjn.08360621

Blacher, J. and Femery, V. (2021). Updating the vivoptim program for the assessment of cardiovascular risk. Vascular Health and Risk Management, Volume 17, 675-678. https://doi.org/10.2147/vhrm.s333542

Boeing, H., Bechthold, A., Bub, A., Ellinger, S., Haller, D., Kroke, A., … & Watzl, B. (2012). Critical review: vegetables and fruit in the prevention of chronic diseases. European Journal of Nutrition, 51(6), 637-663. https://doi.org/10.1007/s00394-012-0380-y

Bonaccio, M., Bonanni, A., Castelnuovo, A., Lucia, F., Donati, M., Gaetano, G., … & Iacoviello, L. (2012). Low income is associated with poor adherence to a mediterranean diet and a higher prevalence of obesity: cross-sectional results from the moli-sani study. BMJ Open, 2(6), e001685. https://doi.org/10.1136/bmjopen-2012-001685

Bopp, M., Peterson, J., & Webb, B. (2012). A comprehensive review of faith-based physical activity in-terventions. American Journal of Lifestyle Medicine, 6(6), 460-478. https://doi.org/10.1177/1559827612439285

Bromage, D. and Yellon, D. (2015). The pleiotropic effects of metformin: time for prospective studies. Cardiovascular Diabetology, 14(1). https://doi.org/10.1186/s12933-015-0273-5

Brown, H., Becker, F., & Antwi, K. (2016). Association between lipid biomarkers, physical activity, and socioeconomic status in a population-based cross-sectional study in the uk. Sports Medicine - Open, 2(1). https://doi.org/10.1186/s40798-016-0049-9

Camerotto, C., Cupisti, A., Muzio, F., & Gallieni, M. (2019). Dietary fiber and gut microbiota in renal di-ets.. https://doi.org/10.20944/preprints201906.0216.v1

Carey, M., Rhee, J., Sanson‐Fisher, R., Norton, G., Oldmeadow, C., Evans, T., … & Nair, K. (2021). Essential components of health assessment for older people in primary care: a cross‐sectional survey of australian general practitioners. Australian and New Zealand Journal of Public Health, 45(5), 506-511. https://doi.org/10.1111/1753-6405.13108

Cena, H. and Calder, P. (2020). Defining a healthy diet: evidence for the role of contemporary dietary patterns in health and disease. Nutrients, 12(2), 334. https://doi.org/10.3390/nu12020334

Chan, A. and Horne, R. (2021). Preventing a post-pandemic double burden of disease in the covid-19 pandemic. Global Advances in Health and Medicine, 10. https://doi.org/10.1177/21649561211010137

Chartsrisak, K., Vipattawat, K., Assanatham, M., Nongnuch, A., Ingsathit, A., Domrongkitchaiporn, S., … & Disthabanchong, S. (2013). Mineral metabolism and outcomes in chronic kidney disease stage 2–4 patients. BMC Nephrology, 14(1). https://doi.org/10.1186/1471-2369-14-14

Chen, X., Shi, L., & Wang, Y. (2011). Americans with diet-related chronic diseases report higher diet quality than those without these diseases. Journal of Nutrition, 141(8), 1543-1551. https://doi.org/10.3945/jn.111.140038

Claypool, K. and Cj, P. (2018). A transcript-wide association study in physical activity intervention im-plicates molecular pathways in chronic disease.. https://doi.org/10.1101/260398

Dinu, M., Pagliai, G., Casini, A., & Sofi, F. (2017). Mediterranean diet and multiple health outcomes: an umbrella review of meta-analyses of observational studies and randomised trials. European Journal of Clinical Nutrition, 72(1), 30-43. https://doi.org/10.1038/ejcn.2017.58

Dona, S., Angeles, M., Hall, N., Watts, J., Peeters, A., & Hensher, M. (2021). Impacts of chronic disease prevention programs implemented by private health insurers: a systematic review. BMC Health Services Research, 21(1). https://doi.org/10.1186/s12913-021-07212-7

Duda-Sikuła, M. and Kurpas, D. (2023). Barriers and facilitators in the implementation of prevention strategies for chronic disease patients—best practice guidelines and policies’ systematic review. Journal of Personalized Medicine, 13(2), 288. https://doi.org/10.3390/jpm13020288

Dyson, P. (2010). The therapeutics of lifestyle management on obesity. Diabetes Obesity and Metabo-lism, 12(11), 941-946. https://doi.org/10.1111/j.1463-1326.2010.01256.x

Falese, L., Federico, B., Kunst, A., Perelman, J., Richter, M., Rimpelä, A., … & Lorant, V. (2021). The associ-ation between socioeconomic position and vigorous physical activity among adolescents: a cross-sectional study in six european cities. BMC Public Health, 21(1). https://doi.org/10.1186/s12889-021-10791-z

Feng, D., Serrano, R., Ye, T., Tang, S., Duan, L., Xu, Y., … & Zhang, L. (2016). What contributes to the regu-larity of patients with hypertension or diabetes seeking health services? a pilot follow-up, ob-servational study in two sites in hubei province, china. International Journal of Environmental Research and Public Health, 13(12), 1268. https://doi.org/10.3390/ijerph13121268

Frank, L., Bigazzi, A., Hong, A., Minaker, L., Fisher, P., & Raine, K. (2022). Built environment influences on healthy eating and active living: the newpath study. Obesity, 30(2), 424-434. https://doi.org/10.1002/oby.23352

Ganesan, K. and Xu, B. (2017). Polyphenol-rich lentils and their health promoting effects. International Journal of Molecular Sciences, 18(11), 2390. https://doi.org/10.3390/ijms18112390

Gauthier-Beaupré, A., Battistini, B., & Jutai, J. (2023). Evolution of public health policy on healthcare self-management: the case of ontario, canada. BMC Health Services Research, 23(1). https://doi.org/10.1186/s12913-023-09191-3

George, E., Sood, S., Cogan, G., Hickey, M., Chan, W., Sudan, S., … & Nicoll, A. (2021). The association be-tween diet and hepatocellular carcinoma: a systematic review. Nutrients, 13(1), 172. https://doi.org/10.3390/nu13010172

Greenberg, H., Raymond, S., & Leeder, S. (2011). The prevention of global chronic disease: academic public health's new frontier. American Journal of Public Health, 101(8), 1386-1390. https://doi.org/10.2105/ajph.2011.300147

Gutiérrez, O., Muntner, P., Rizk, D., McClellan, W., Warnock, D., Newby, P., … & Judd, S. (2014). Dietary patterns and risk of death and progression to esrd in individuals with ckd: a cohort study. Amer-ican Journal of Kidney Diseases, 64(2), 204-213. https://doi.org/10.1053/j.ajkd.2014.02.013

Hamine, S., Gerth‐Guyette, E., Faulx, D., Green, B., & Ginsburg, A. (2015). Impact of mhealth chronic dis-ease management on treatment adherence and patient outcomes: a systematic review. Journal of Medical Internet Research, 17(2), e52. https://doi.org/10.2196/jmir.3951

Hardison-Moody, A., Edwards, M., Bocarro, J., Stein, A., Kanters, M., Sherman, D., … & Bowen, S. (2017). Shared use of physical activity facilities among north carolina faith communities, 2013. Pre-venting Chronic Disease, 14. https://doi.org/10.5888/pcd14.160393

Hu, F., Liu, Y., & Willett, W. (2011). Preventing chronic diseases by promoting healthy diet and lifestyle: public policy implications for china. Obesity Reviews, 12(7), 552-559. https://doi.org/10.1111/j.1467-789x.2011.00863.x

Jakobsen, M., Dethlefsen, C., Joensen, A., Stegger, J., Tjønneland, A., Schmidt, E., … & Overvad, K. (2010). Intake of carbohydrates compared with intake of saturated fatty acids and risk of myocardial infarction: importance of the glycemic index. American Journal of Clinical Nutrition, 91(6), 1764-1768. https://doi.org/10.3945/ajcn.2009.29099

Jayedi, A., Soltani, S., Abdolshahi, A., & Shab‐Bidar, S. (2020). Healthy and unhealthy dietary patterns and the risk of chronic disease: an umbrella review of meta-analyses of prospective cohort studies. British Journal of Nutrition, 124(11), 1133-1144. https://doi.org/10.1017/s0007114520002330

Ji, G., Oh, C., Jung, N., An, S., & Choi, W. (2013). Interference of detection rate of lumbar disc herniation by socioeconomic status. Asian Spine Journal, 7(1), 14. https://doi.org/10.4184/asj.2013.7.1.14

Jiao, K., Zhang, J., Li, M., & Xu, M. (2023). The interplay of socioeconomic status, gender, and age in de-termining physical activity: evidence from the china family panel studies.. https://doi.org/10.21203/rs.3.rs-3136589/v1

Khalid, A., White, D., Sharp, M., Duff, E., MacDonald, S., Fry, A., … & Thomas, W. (2021). Investigation of platelet function in patients with chronic kidney disease stages iv‐v. International Journal of La-boratory Hematology, 43(6), 1606-1611. https://doi.org/10.1111/ijlh.13664

Knai, C., Nolte, E., Brunn, M., Elissen, A., Conklin, A., Pedersen, J., … & Soennichsen, A. (2013). Reported barriers to evaluation in chronic care: experiences in six european countries. Health Policy, 110(2-3), 220-228. https://doi.org/10.1016/j.healthpol.2013.01.019

Knai, C., Nolte, E., Conklin, A., Pedersen, J., & Brereton, L. (2014). The underlying challenges of coordina-tion of chronic care across europe. International Journal of Care Coordination, 17(3-4), 83-92. https://doi.org/10.1177/2053434514556686

Labonté, R., Mohindra, K., & Lencucha, R. (2011). Framing international trade and chronic disease. Globalization and Health, 7(1), 21. https://doi.org/10.1186/1744-8603-7-21

Lahiri, A., Jha, S., Dobe, M., & Taklikar, C. (2022). Perceived behavioral control regarding regular physi-cal activity and healthy diet. Journal of Education and Health Promotion, 11(1), 261. https://doi.org/10.4103/jehp.jehp_1414_21

Lascaris, B., Pouwels, S., Houthuizen, P., Dekker, L., Nienhuijs, S., Bouwman, R., … & Buise, M. (2018). Cardiac structure and function before and after bariatric surgery: a clinical overview. Clinical Obesity, 8(6), 434-443. https://doi.org/10.1111/cob.12278

Leening, M., Ferket, B., Steyerberg, E., Kavousi, M., Deckers, J., Nieboer, D., … & Roos‐Hesselink, J. (2014). Sex differences in lifetime risk and first manifestation of cardiovascular disease: prospective population based cohort study. BMJ, 349(nov17 9), g5992-g5992. https://doi.org/10.1136/bmj.g5992

Lefferts, W., Davis, M., & Valentine, R. (2022). Exercise as an aging mimetic: a new perspective on the mechanisms behind exercise as preventive medicine against age-related chronic disease. Fron-tiers in Physiology, 13. https://doi.org/10.3389/fphys.2022.866792

Leong, L., Chua, H., & Khatri, P. (2018). Contribution of hypertension to chronic kidney disease. Hyper-tension Journal, 4(2), 119-124. https://doi.org/10.15713/ins.johtn.0116

Leong, S., Lei, W., & Chan, U. (2020). The six-month and one-year outcome of a chronic disease self-management program among older adults in macao: a quasi-experimental study. Sage Open Nursing, 6. https://doi.org/10.1177/2377960820958231

Liu, J. (2024). The association between diet–exercise patterns and cirrhosis: a cross-sectional study from nhanes 2017-march 2020. Nutrients, 16(11), 1617. https://doi.org/10.3390/nu16111617

Liu, X., Gong, X., Gao, X., Wang, Z., Lu, S., Chen, C., … & Shi, J. (2022). Impact of contextual factors on the attendance and role in the evidence-based chronic disease prevention programs among prima-ry care practitioners in shanghai, china. Frontiers in Public Health, 9. https://doi.org/10.3389/fpubh.2021.666135

Love, R., Adams, J., & Sluijs, E. (2019). Are school‐based physical activity interventions effective and equitable? a meta‐analysis of cluster randomized controlled trials with accelerometer‐assessed activity. Obesity Reviews, 20(6), 859-870. https://doi.org/10.1111/obr.12823

Luquis, R. and Paz, H. (2014). Attitudes about and practices of health promotion and prevention among primary care providers. Health Promotion Practice, 16(5), 745-755. https://doi.org/10.1177/1524839914561516

Lynch, B. (2010). Sedentary behavior and cancer: a systematic review of the literature and proposed biological mechanisms. Cancer Epidemiology Biomarkers & Prevention, 19(11), 2691-2709. https://doi.org/10.1158/1055-9965.epi-10-0815

Mache, S., Jensen, S., Linnig, S., Jahn, R., Steudtner, M., Ochsmann, E., … & Preuß, G. (2015). Do over-weight workers profit by workplace health promotion, more than their normal-weight peers? evaluation of a worksite intervention. Journal of Occupational Medicine and Toxicology, 10(1). https://doi.org/10.1186/s12995-015-0068-3

Maher, D., Waswa, L., Baisley, K., Karabarinde, A., Unwin, N., & Grosskurth, H. (2010). Distribution of hyperglycaemia and related cardiovascular disease risk factors in low-income countries: a cross-sectional population-based survey in rural uganda. International Journal of Epidemiology, 40(1), 160-171. https://doi.org/10.1093/ije/dyq156

Mandili, I., Balobaid, A., Alzahrani, H., Almalki, M., Alghamdi, A., Alaradi, R., … & Eid, S. (2022). Types of chronic diseases associated with sedentary behaviour and physical inactivity. International Journal of Community Medicine and Public Health, 9(10), 3965. https://doi.org/10.18203/2394-6040.ijcmph20222388

Mantimane, A. (2019). Assessment of risk factors associated with hypertension in adult population in letlhakane, botswana. Texila International Journal of Public Health, 7(3), 1-8. https://doi.org/10.21522/tijph.2013.07.03.art001

Marešová, P., Javanmardi, E., Baraković, S., Husić, J., Tomsone, S., Krejcar, O., … & Kuča, K. (2019). Con-sequences of chronic diseases and other limitations associated with old age – a scoping review. BMC Public Health, 19(1). https://doi.org/10.1186/s12889-019-7762-5

Megari, K. (2013). Quality of life in chronic disease patients. Health Psychology Research, 1(3), 27. https://doi.org/10.4081/hpr.2013.e27

Mehmas, A. (2022). The power of nutrition: how a healthy diet can shield against chronic diseases. Eph - International Journal of Medical and Health Science, 8(2), 14-21. https://doi.org/10.53555/eijmhs.v8i2.176

Mehta, A., Chokka, D., Shreesha, N., Seshu, A., Padmakumar, R., & M., M. (2022). Correlation of vitamin d level and severity of coronary artery disease. Biomedicine, 42(5), 943-948. https://doi.org/10.51248/.v42i5.1911

Mendez, I., Fasano, M., & Orden, A. (2023). Exploring factors associated with obesity in argentinian chil-dren using structural equation modeling. Cadernos De Saúde Pública, 39(7). https://doi.org/10.1590/0102-311xen087822

Mijatovic, J., Capling, L., Cheng, S., Stamatakis, E., Louie, J., Cheung, N., … & Flood, V. (2018). Associations of diet and physical activity with risk for gestational diabetes mellitus: a systematic review and meta-analysis. Nutrients, 10(6), 698. https://doi.org/10.3390/nu10060698

Mingou, J. (2019). Frequency and distribution of cardiovascular disease risk factor in coronary pa-tients. Journal of Cardiology and Vascular Medicine, 1(1), 1-5. https://doi.org/10.17303/jcvm.2018.4.104

Miranda-Bautista, J., Verdejo, C., Díaz-Redondo, A., Bretón, I., Bellón, J., Pérez-Valderas, M., … & Menchén, L. (2019). Metabolic bone disease in patients diagnosed with inflammatory bowel disease from spain. Therapeutic Advances in Gastroenterology, 12. https://doi.org/10.1177/1756284819862152

Mitchell, C., Cowburn, G., & Foster, C. (2011). Assessing the options for local government to use legal approaches to combat obesity in the uk: putting theory into practice. Obesity Reviews, 12(8), 660-667. https://doi.org/10.1111/j.1467-789x.2011.00872.x

Mohammed-Ali, Z., Cruz, G., Lu, C., Carlisle, R., Werner, K., Ask, K., … & Dickhout, J. (2015). Development of a model of chronic kidney disease in the c57bl/6 mouse with properties of progressive hu-man ckd. Biomed Research International, 2015, 1-10. https://doi.org/10.1155/2015/172302

Moreira, G., Cipullo, J., Ciorlia, L., Cesarino, C., & Vilela-Martin, J. (2014). Prevalence of metabolic syn-drome: association with risk factors and cardiovascular complications in an urban population. Plos One, 9(9), e105056. https://doi.org/10.1371/journal.pone.0105056

Mozaffari, H., Hosseini, Z., Lafrenière, J., & Conklin, A. (2021). The role of dietary diversity in preventing metabolic‐related outcomes: findings from a systematic review. Obesity Reviews, 22(6). https://doi.org/10.1111/obr.13174

Muneshwar, S., Shafee, M., Giri, P., Gangwal, P., & Doctor, S. (2017). Prevalence of cardiovascular risk factors amongst teaching staff of iimsr medical college, badnapur, jalna, maharashtra. Interna-tional Journal of Community Medicine and Public Health, 4(10), 3877. https://doi.org/10.18203/2394-6040.ijcmph20174267

Muros, J., Cabrera–Vique, C., Briones, M., & Seiquer, I. (2019). Assessing the dietary intake of calcium, magnesium, iron, zinc and copper in institutionalised children and adolescents from guatemala. contribution of nutritional supplements. Journal of Trace Elements in Medicine and Biology, 53, 91-97. https://doi.org/10.1016/j.jtemb.2019.02.009

Musinguzi, G. and Nuwaha, F. (2013). Prevalence, awareness and control of hypertension in uganda. Plos One, 8(4), e62236. https://doi.org/10.1371/journal.pone.0062236

Nasiłowska-Barud, A. and Barud, M. (2020). Psychological risk factors for cardiovascular diseases. Wi-adomości Lekarskie, 73(9), 1829-1834. https://doi.org/10.36740/wlek202009104

Nobili, V., Carter–Kent, C., & Feldstein, A. (2011). The role of lifestyle changes in the management of chronic liver disease. BMC Medicine, 9(1). https://doi.org/10.1186/1741-7015-9-70

Nock, A., Metzing, S., Jürgensen, I., & Petersen-Ewert, C. (2023). Health literacy in adults with chronic diseases in the context of community health nursing: a scoping review. Nursing Reports, 13(2), 823-834. https://doi.org/10.3390/nursrep13020072

Novak, D., Štefan, L., Prosoli, R., Emeljanovas, A., Miežienė, B., Milanović, I., … & Radisavljević-Janić, S. (2017). Mediterranean diet and its correlates among adolescents in non-mediterranean europe-an countries: a population-based study. Nutrients, 9(2), 177. https://doi.org/10.3390/nu9020177

Ogedegbe, G., Gyamfi, J., Plange‐Rhule, J., Surkis, A., Rosenthal, D., Airhihenbuwa, C., … & Cooper, R. (2014). Task shifting interventions for cardiovascular risk reduction in low-income and mid-dle-income countries: a systematic review of randomised controlled trials. BMJ Open, 4(10), e005983. https://doi.org/10.1136/bmjopen-2014-005983

Olza, J., Aranceta-Bartrina, J., González‐Gross, M., Ortega, R., Serra‐Majem, L., Varela‐Moreiras, G., … & Gil, Á. (2017). Reported dietary intake and food sources of zinc, selenium, and vitamins a, e and c in the spanish population: findings from the anibes study. Nutrients, 9(7), 697. https://doi.org/10.3390/nu9070697

Pedersen, B. and Saltin, B. (2015). Exercise as medicine – evidence for prescribing exercise as therapy in 26 different chronic diseases. Scandinavian Journal of Medicine and Science in Sports, 25(S3), 1-72. https://doi.org/10.1111/sms.12581

Philbrook, L. and El‐Sheikh, M. (2016). Associations between neighborhood context, physical activity, and sleep in adolescents. Sleep Health, 2(3), 205-210. https://doi.org/10.1016/j.sleh.2016.05.008

Pinter‐Wollman, N., Jelić, A., & Wells, N. (2018). The impact of the built environment on health behav-iours and disease transmission in social systems. Philosophical Transactions of the Royal Socie-ty B Biological Sciences, 373(1753), 20170245. https://doi.org/10.1098/rstb.2017.0245

Piras, D., Żołędziewska, M., Cucca, F., & Pani, A. (2017). Genome-wide analysis studies and chronic kid-ney disease. Kidney Diseases, 3(3), 106-110. https://doi.org/10.1159/000481886

Politis, C., Halligan, M., Keen, D., & Kerner, J. (2014). Supporting the diffusion of healthy public policy in canada: the prevention policies directory. Online Journal of Public Health Informatics, 6(2). https://doi.org/10.5210/ojphi.v6i2.5372

Port, J., Adney, D., Schwarz, B., Schulz, J., Sturdevant, D., Smith, B., … & Munster, V. (2021). Western diet increases covid-19 disease severity in the syrian hamster.. https://doi.org/10.1101/2021.06.17.448814

Raeside, R. (2024). Accelerating implementation of adolescent digital health prevention programs: analysis of insights from australian stakeholders. Frontiers in Public Health, 12. https://doi.org/10.3389/fpubh.2024.1389739

Rashid, I., Katravath, P., Tiwari, P., D’Cruz, S., Jaswal, S., & Sahu, G. (2022). Hyperuricemia—a serious complication among patients with chronic kidney disease: a systematic review and meta-analysis. Exploration of Medicine, 249-259. https://doi.org/10.37349/emed.2022.00089

Ratajczak, A., Rychter, A., Zawada, A., Dobrowolska, A., & Krela‐Kaźmierczak, I. (2020). Nutrients in the prevention of osteoporosis in patients with inflammatory bowel diseases. Nutrients, 12(6), 1702. https://doi.org/10.3390/nu12061702

Reiner, M., Niermann, C., Jekauc, D., & Wöll, A. (2013). Long-term health benefits of physical activity – a systematic review of longitudinal studies. BMC Public Health, 13(1). https://doi.org/10.1186/1471-2458-13-813

Rekia, B. (2017). Prevalence of cardiovascular risk factors in elderly from an agricultural area of mo-rocco. Advances in Obesity Weight Management & Control, 6(4). https://doi.org/10.15406/aowmc.2017.06.00161

Rollings, K. and Bollo, C. (2021). Permanent supportive housing design characteristics associated with the mental health of formerly homeless adults in the u.s. and canada: an integrative review. In-ternational Journal of Environmental Research and Public Health, 18(18), 9588. https://doi.org/10.3390/ijerph18189588

Romeo, A., Edney, S., Plotnikoff, R., Curtis, R., Ryan, J., Sanders, I., … & Maher, C. (2019). Can smartphone apps increase physical activity? systematic review and meta-analysis. Journal of Medical Inter-net Research, 21(3), e12053. https://doi.org/10.2196/12053

Roubal, A., Jovaag, A., Park, H., & Gennuso, K. (2015). Development of a nationally representative built environment measure of access to exercise opportunities. Preventing Chronic Disease, 12. https://doi.org/10.5888/pcd12.140378

Ruiz-Ramírez, J., Olarte-Arias, Y., & Morales, L. (2021). Educational processes for health and disease self-management in public health: a systematic review. International Journal of Environmental Research and Public Health, 18(12), 6448. https://doi.org/10.3390/ijerph18126448

Running, C. and Mattes, R. (2016). A review of the evidence supporting the taste of non‐esterified fatty acids in humans. Journal of the American Oil Chemists Society, 93(10), 1325-1336. https://doi.org/10.1007/s11746-016-2885-7

Samitz, G., Egger, M., & Zwahlen, M. (2011). Domains of physical activity and all-cause mortality: sys-tematic review and dose–response meta-analysis of cohort studies. International Journal of Ep-idemiology, 40(5), 1382-1400. https://doi.org/10.1093/ije/dyr112

Samuel, B., Adedamola, A., Oladayo, A., & Temitope, I. (2020). Role of exercise and physical activity in prevention and management of chronic diseases. GSC Biological and Pharmaceutical Sciences, 12(3), 090-097. https://doi.org/10.30574/gscbps.2020.12.3.0277

Sanavi, F., Mohammadi, M., Seraji, M., & Okati–Aliabad, H. (2021). The effect of health promotion edu-cational interventions on self-care behaviors of nutrition and physical activity among universi-ties staff in southeastern iran. Health Scope, 10(4). https://doi.org/10.5812/jhealthscope.117953

Santis, K., Jahnel, T., Matthias, K., Mergenthal, L., Khayyal, H., & Zeeb, H. (2022). Evaluation of digital interventions for physical activity promotion: scoping review. Jmir Public Health and Surveil-lance, 8(5), e37820. https://doi.org/10.2196/37820

Sato, M., Inoue, Y., Du, J., & Funk, D. (2019). Access to parks and recreational facilities, physical activity, and health care costs for older adults: evidence from u.s. counties. Journal of Leisure Research, 50(3), 220-238. https://doi.org/10.1080/00222216.2019.1583048

Shiroma, E., Sesso, H., Moorthy, M., Buring, J., & Lee, I. (2014). Do moderate‐intensity and vigorous‐intensity physical activities reduce mortality rates to the same extent?. Journal of the American Heart Association, 3(5). https://doi.org/10.1161/jaha.114.000802

Shivappa, N., Steck, S., Hurley, T., Hussey, J., & Hébert, J. (2013). Designing and developing a literature-derived, population-based dietary inflammatory index. Public Health Nutrition, 17(8), 1689-1696. https://doi.org/10.1017/s1368980013002115

Sibbald, S., Graham, R., & Gilliland, J. (2015). The public health response to ‘do-it-yourself’ urbanism. Global Health Promotion, 24(3), 68-70. https://doi.org/10.1177/1757975915602632

Singh, S., Varayil, J., Devanna, S., Murad, M., & Iyer, P. (2013). Physical activity is associated with re-duced risk of esophageal cancer, particularly esophageal adenocarcinoma: a systematic review and meta-analysis. The American Journal of Gastroenterology, 108, S8-S9. https://doi.org/10.14309/00000434-201310001-00023

Slivšek, G. (2024). Javno zdravstvo i primarna zdravstvena zaštita. Medicina Fluminensis, 60(2), 164-175. https://doi.org/10.21860/medflum2024_316197

Snyder, S. and Dougall, A. (2018). Assessment of nutrition topics for education in college-aged adults. Journal of Food and Nutrition Research, 6(8), 525-530. https://doi.org/10.12691/jfnr-6-8-7

Stalsberg, R. and Pedersen, A. (2010). Effects of socioeconomic status on the physical activity in ado-lescents: a systematic review of the evidence. Scandinavian Journal of Medicine and Science in Sports, 20(3), 368-383. https://doi.org/10.1111/j.1600-0838.2009.01047.x

Tama, T. and Astutik, E. (2022). Physical inactivity and chronic diseases among disabled adults in indo-nesia. Journal of Public Health in Africa, 13(2), 4. https://doi.org/10.4081/jphia.2022.2421

Travert, A., Annerstedt, K., & Daivadanam, M. (2019). Built environment and health behaviors: decon-structing the black box of interactions—a review of reviews. International Journal of Environ-mental Research and Public Health, 16(8), 1454. https://doi.org/10.3390/ijerph16081454

Tsunoda, K., Tsuji, T., Kitano, N., Mitsuishi, Y., Yoon, J., Yoon, J., … & Okura, T. (2012). Associations of physical activity with neighborhood environments and transportation modes in older japanese adults. Preventive Medicine, 55(2), 113-118. https://doi.org/10.1016/j.ypmed.2012.05.013

Undela, K. and Gopal, M. (2014). Saroglitazar: the world’s first drug for treating diabetic dyslipidemia. Journal of Comprehensive Pharmacy, 01(01), 11-14. https://doi.org/10.37483/jcp.2014.1102

Us, E., Dc, O., & CD, A. (2013). High blood pressure in a semi-urban community in south-south nigeria: a community - based study. African Health Sciences, 13(1). https://doi.org/10.4314/ahs.v13i1.8

Vachon, B., Gaboury, I., Menear, M., Pomey, M., Roy, D., Houle, L., … & Vanasse, A. (2020). Evaluating implementation and impact of a provincial quality improvement collaborative for the man-agement of chronic diseases in primary care: the compas+ study protocol. BMC Family Prac-tice, 21(1). https://doi.org/10.1186/s12875-019-1072-y

Walzik, D., Joisten, N., Zacher, J., & Zimmer, P. (2021). Transferring clinically established immune in-flammation markers into exercise physiology: focus on neutrophil-to-lymphocyte ratio, plate-let-to-lymphocyte ratio and systemic immune-inflammation index. European Journal of Ap-plied Physiology, 121(7), 1803-1814. https://doi.org/10.1007/s00421-021-04668-7

Wang, C., Kane, R., Xu, D., & Meng, Q. (2015). Health literacy as a moderator of health-related quality of life responses to chronic disease among chinese rural women. BMC Women S Health, 15(1). https://doi.org/10.1186/s12905-015-0190-5

Wang, H., Deng, F., Qu, M., Yang, P., & Yang, B. (2014). Association between dietary patterns and chronic diseases among chinese adults in baoji. International Journal of Chronic Diseases, 2014, 1-7. https://doi.org/10.1155/2014/548269

Waziri, B., Duarte, R., & Naicker, S. (2019). <p>chronic kidney disease–mineral and bone disorder (ckd-mbd): current perspectives</p>. International Journal of Nephrology and Renovas-cular Disease, Volume 12, 263-276.

https://doi.org/10.2147/ijnrd.s191156

White, S., Alva-Ruiz, R., Chen, L., Conger, J., Kuang, C., Murphy, C., … & Ansa, B. (2016). The eating and cooking healthy (teach) kitchen: a research protocol. Journal of the Georgia Public Health Asso-ciation, 6(5). https://doi.org/10.21633/jgpha.6.2s20

Xu, Z., Yu, D., Yin, X., Zheng, F., & Li, H. (2017). Socioeconomic status is associated with global diabetes prevalence. Oncotarget, 8(27), 44434-44439. https://doi.org/10.18632/oncotarget.17902

Yamashita, R., Sato, S., Akase, R., Doi, T., Tsuzuku, S., Yokoi, T., … & Harada, E. (2021). Effects of social network incentives and financial incentives on physical activity and social capital among older women: a randomized controlled trial. BMC Public Health, 21(1). https://doi.org/10.1186/s12889-021-10175-3

Zadeh, S., Mansoori, A., & Hosseinzadeh, M. (2020). Relationship between dietary patterns and non‐alcoholic fatty liver disease: a systematic review and meta‐analysis. Journal of Gastroenterolo-gy and Hepatology, 36(6), 1470-1478. https://doi.org/10.1111/jgh.15363

Zheng, T., He, J., LI, Y., Zhang, Z., Zhang, N., & Wang, L. (2023). Dietary patterns and common diseases in chinese elderly: exploring associations and providing guidance for personalized interventions.. https://doi.org/10.21203/rs.3.rs-3151506/v1

Zouhal, H., Granacher, U., Hackney, A., Li, S., & Laher, I. (2022). Editor

ial: exercise physiology and its role in chronic disease prevention and treatment—mechanisms and insights. Frontiers in Physiology, 13. https://doi.org/10.3389/fphys.2022.1038119

Descargas

Publicado

2025-06-12

Cómo citar

Farooqui, S., Seshadri, V. D., Alkhayl, F. F. A., Abalkhail, A., Qahtan Darraj, S. H., Tumahi, A. A. A., … Rashid, M. (2025). El papel de la dieta y la actividad física en la prevención de enfermedades crónicas: una revisión integral. Retos, 68, 1369–1394. https://doi.org/10.47197/retos.v68.116556

Número

Sección

Revisiones teóricas sistemáticas y/o metaanálisis